čeština DOWNLOAD THE CULINARY CALENDAR HERE
CHEF´S BEST
Zinc Restaurant
from March 5th; every Monday, Tuesday and Wednesday; from 6 pm to 10.30 pm
Zinc invites you for the authentic culinary journey. Come and taste your favourite cuisine!
Monday - Pasta & Noodles
Tuesday - Czech Flavors
Wednesday - Asian Delights
Prepared live by our international team of Chefs!
695 CZK per person
All you can eat
For reservations call 221 822 300 or email zinc@hilton.com
AFTER - WORK TAPAS
Zinc lounge & bar
from March 22nd, every Thursday and Friday
from 6 pm to 8 pm
Take your colleagues and relax & chat with glass of wine or beer after work.
* Draught beer
* Local wine / tapas selection
* Live music
440 CZK per person including draught beer, local wine and tapas
For reservations call 221 822 300 or email zinc@hilton.com
OLD TOWN BEER FESTIVAL
Zinc lounge & bar
May 28th to June 2nd; from 12 pm to 2 am
Come and enjoy time with your friends with glass of beer in cosy atmosphere of Zinc lounge & bar.
* Local snack platter
* Draft beer stations
* 3 types of bottled beer
335 CZK per person including 3 beers and 1 snack platter
For reservations call 221 822 300 or email zinc@hilton.com
SUNDAY BRUNCH
Zinc Restaurant
every Sunday as of 8th January; from 12.30 pm to 3 pm
Unlimited buffet including such a treats as a glass of Prosecco, local wine, draught beer and soft drinks, leg of lamb, roast prime rib and live jazz. Supervised kid´s corner with Nintendo Wii and play area.
Children up to 10 years: free; Children aged 10-12: 50% discount; Free parking
990 CZK per person
Watch Sunday Brunch video
For reservations call 221 822 300 or email zinc@hilton.com
LIVE JAZZ NIGHTS
Zinc lounge & bar
Every Tuesday and Wednesday; from 9 pm to 12 pm
Zinc will become a stage for talented young performers from a famous Czech music school.
Enjoy ultimate jazz performances with Zinc signature cocktail selection.
* happy hours for Zinc signature cocktails (50% off)
* not available during Champions League matches
For reservations call 221 822 300 or email zinc@hilton.com
A LA CARTE LUNCH & DINNER MENU
Daily from 12 pm to 3 pm & 6 pm to 11 pm
A la carte lunch & dinner menu created with the greatest care and attention to detail by our Executive Chef Ari Munandar.
Menu to download here!
